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Simple Way to Make Any-night-of-the-week Salmon Patties with Dill Sauce

Salmon Patties with Dill Sauce. Easy salmon patties are pan-fried and served alongside a simple sour cream and dill sauce perfect for appetizers or a simple main dish. My daughter and I love salmon patties, and we found this version that is healthier than salmon patties made with mayo. Make the dill sauce first by combining the mayonnaise, sour cream, dill weed and lemon juice in a small bowl, refrigerate until ready to serve.

Pan fry patties until golden brown on both sides. An easy and delicious sauce or dip for fish or chips. I used it on Salmon Patties.

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, salmon patties with dill sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy salmon patties are pan-fried and served alongside a simple sour cream and dill sauce perfect for appetizers or a simple main dish. My daughter and I love salmon patties, and we found this version that is healthier than salmon patties made with mayo. Make the dill sauce first by combining the mayonnaise, sour cream, dill weed and lemon juice in a small bowl, refrigerate until ready to serve.

Salmon Patties with Dill Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Salmon Patties with Dill Sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have salmon patties with dill sauce using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Patties with Dill Sauce:

  1. {Make ready 2 tbsp of butter.
  2. {Prepare 3 tbsp of flour (if use gluten-free will need to use a little less flour or a little more milk).
  3. {Get 1 1/4 cups of milk, divided.
  4. {Get 1 tsp of cider vinegar.
  5. {Prepare 1/2 tsp of salt.
  6. {Get 1/4 tsp of pepper.
  7. {Get 15 oz of canned salmon, skinless & boneless.
  8. {Take 5 1/2 oz of potato chips, crushed.
  9. {Make ready 1 cup of vegetable oil.
  10. {Prepare 1 can of cream of celery soup.
  11. {Prepare 1 tsp of dried dill.

I know you'll love this recipe! Blend the ingredients for the dill sauce, and serve with each pattie. Whatever you call them, they're sure to be a win with your entire family, especially when served with a cool, creamy lemon sauce. Salmon is one of my favorite ways.

Instructions to make Salmon Patties with Dill Sauce:

  1. Heat butter in saucepan until melted. Add flour, stirring until blended. Cook, stirring mixture continually, until bubbly. Stir in 1/4 cup milk & the vinegar. Cook white sauce, stirring continually, until thickened. If using gluten-free flour, will need to continue adding milk a little at a time til it is a thick sauce. Add salt & pepper, mix well. Remove from heat..
  2. Drain salmon. Flake salmon & stir into white sauce..
  3. Form salmon mixture into patties. Coat patties in crushed chips..
  4. Heat oil in large skillet over medium-high heat. Fry patties in oil, turning once, until browned, drain..
  5. For the dill sauce, combine the soup, 1 cup milk, & dill in small saucepan & mix well. Bring to a boil, stirring occasionally. Reduce heat. Simmer, stirring frequently, for 3 minutes. Serve with patties..

Salmon Patties with Double-Dill Homemade Tartar Sauce are an inexpensive but delicious meal that are a fun childhood memory for me. And through the years I've adapted my mom's Salmon Patties into a version that's low-carb and gluten-free. PIN Salmon Patties to try them later! How to make salmon patties with cooked salmon, bread, green onion, dill, bell pepper, egg, lemon, and paprika. These easy salmon cakes make a perfect midweek Steamed artichokes were the side and I really liked the salmon patties dipped in Cholula hot sauce Thank you for this delicious recipe.

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