Recipe of Super Quick Homemade Chocolate cake

Chocolate cake. So Yummy Dark Chocolate Cake Dark 💖 Delicious Chocolate Cake Decorating Recipes By Mr Cakes. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate.

Chocolate cake Indulge in these irrestible chocolate cake recipes. From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Moist, delicious chocolate cake for any celebration. You can cook Chocolate cake using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chocolate cake

  1. It’s 3/4 cup (170 grams) of curd / yogurt.
  2. Prepare 3/4 cup (150 grams) of sugar.
  3. You need 1 tsp of vanilla extract.
  4. You need 1/2 cup (100 grams) of oil.
  5. Prepare 1 1/4 cup (190 grams) of maida / plain flour.
  6. Prepare 1/4 cup (20 grams) of cocoa powder.
  7. You need 1 tsp of baking powder.
  8. You need 1/4 tsp of baking soda.
  9. You need pinch of salt.
  10. It’s 1/4 cup of milk.

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Chocolate cake instructions

  1. Firstly, in a large mixing bowl take ¾ cup curd, ¾ cup sugar and 1 tsp vanilla extract. whisk well till the sugar dissolves completely. Further, add ½ cup oil and whisk till the oil combines well. Then sieve 1¼ cup maida, ¼ cup cocoa powder, 1 tsp baking powder, ¼ tsp baking soda and a pinch of salt..
  2. Mix well using cut and fold method. do not over mix as the cake turns rubbery and chewy. Further, transfer the cake batter into the round cake mould. Make sure to grease the mould with butter to avoid sticking and line butter paper at bottom of the tray. Level up the batter and pat the pan twice to remove the air incorporated into the batter. Place it in the preheated oven. Bake the cake at 180-degree celsius or 356 degrees fahrenheit for 40 minutes..
  3. Check if the toothpick inserted comes out clean. Chocolate cake is ready..

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